Menu.

Starters

Main Courses

Sisig with tofu (pork/chicken)
Pieces of chicken thigh or pork
loin, seasoned with lemon, tofu,
chillis, peppers , mayonnaise and
oyster sauce . (*chefs Special)
£9.00
Chicken Adobo
Pieces of chicken legs and
breast cooked in a sauce with
vinegar, soy sauce, garlic and
black pepper
£8.00
Filipino Vegetable curry
Homemade Filipino curry filled
with delicious vegetables and
potatoes
£8.00
Side Dishes

Desserts
